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 Making the Most of your Yeast

In the Brew Asia Virtual Technical Session held on Thu 30 April, Simon Jeanpierre, Technical Sales Support APAC, Fermentis covered important yeast handling and management techniques essential to the running of proper fermentation, including the characteristics to specific management strategies such as re-pitching and double batch brewing.

Here's both the main presentation from Simon, followed by an attendee led Q&A, where Simon was joined by Krishna Rajiv, Regional Sales Manager - South East Asia, Fermentis

While many brewers across the region are experiencing lockdown conditions the Brew Asia Technical Sessions are being run as a series of online webinars. Each week we shall be addressing a new topic. Our next seminar will be run in conjunction with Barth Haas "Dry-Hopping: The Right Timing" on Thursday 7th May (4pm VIE/THA, 5pm SIN/PHI/HKG, 6pm KOR).


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